Dining at the Inn
 |
 |
| A Unique BYOB
Establishment. Walk-ins Welcome * Reservations Preferred Join us for dinner and brunch here at the Back Side Inn. Experience the gourmet culinary delights of owner and Executive Chef Anne Bernroth. From January through March, public dining is offered Wednesdays, Fridays, Saturdays and Sunday mornings. The inn is closed April (or better said Easter until Mother’s Day) and the month of November. From May through October, scheduled dining (reservations preferred) is offered Wednesday through Sunday morning. During the month of December, the inn reserves all food service for private catered holiday parties. |
 Wednesdays *For Summer Season Every Wednesday 5:30pm – 8:30pm All you can eat homemade Italian Pasta Buffet Includes; Anti-pasta, garden salad, soup, bread and buffet with a variety of pasta choices. $18.95 ++  Thursdays, Fridays & Saturdays *5:30 – 8:30pm (Reservations Appreciated) Summer 2008 New a la Carte Dinner Menu Please call for current menu information Groups always welcome with advanced notice. Prices range from $12.95 - $26.95 Sundays *(Open for Summer Season Every Sunday 10:00am – 1:00pm A Long time tradition in the Sunapee Region, it is an honor to be the 3rd set of innkeepers serving brunch here at the inn now for over 25 years. As assortment of Egg Dishes, Breakfast Meats, Home Fries, French Toast, Pancakes, Waffles, and a large variety of Homemade Cakes and Pastries. $14.95 ++ Inn guests may join us for brunch at half price - $7.95 ++ NOTE: Please make reservations ahead of time Monday, Tuesday & Thursday evenings the dining room is available for Private parties or Private Chef Samplings for groups large or small! |
 Seasonal Dining Specials Link HERE for menus
|
|
| ***
When the Inn is reserved for Private parties/Catered events - the Dining
Room is NOT open to the pubic. LINK to reserved dates |
||
* BYOB establishment
++ Price does not include gratuity and NH tax
**Please alert the chef upon booking the
reservation and we will do our best to cater to your specific dietary concerns
***NOTE: On those rare
occasions when we have not received reservations for more than 6 persons - we
DO NOT serve dinner.
